Nota Blu Madrid: Gastronomy, Design and a New Way to Experience the City
At Nota Blu Madrid, we bring our approach to gastronomy to the Salamanca district: cuisine rooted in French tradition, contemporary design and an atmosphere created for unhurried enjoyment. We are located at 10 Claudio Coello Street, one of the capital’s most iconic streets, surrounded by fashion, culture and urban life.
Our aim is to offer much more than lunch or dinner. We want to create a meeting place where cuisine, cocktails, design and atmosphere come together as one experience. A space where you can discover new flavours, celebrate a special occasion or enjoy a long, leisurely conversation after your meal.
A French Brasserie in Madrid with a Contemporary Outlook
Our French brasserie in Madrid combines tradition and creativity. We draw on traditional French cuisine while reinterpreting it through Mediterranean influences and a cosmopolitan vision.
We respect the classic recipes, ingredients and techniques that define French gastronomy. At the same time, we introduce flavours, presentations and ingredients that bring freshness and personality to every dish.
Our culinary offering is led by Fabián Cangas, executive chef of Casanis Group. His cooking is based on respect for the ingredients, simplicity and the pursuit of flavour. Every creation is designed to preserve the essence of its ingredients and provide a balanced, recognisable experience.
Our menu features dishes for sharing, main courses, fish, meat and desserts. We also offer a carefully selected wine list to complement every stage of the meal. The menu may evolve throughout the year to reflect product availability and the rhythm of each season.
A Restaurant Where Design Matters Too
We aim to hold a special place among Madrid’s design-led restaurants. That is why the architecture and interior design are not simply decoration, but an essential part of the experience.
The open kitchen is one of the restaurant’s main focal points. From the dining room, our guests can watch the team at work and see how the dishes are prepared. Gastronomy is no longer hidden away; instead, it becomes part of the life of the space.
The wine cellar and dining room complete an avant-garde restaurant in which every material, texture and element has been carefully chosen. Wood, stone and other fine materials add warmth and elegance, creating a contemporary atmosphere that invites you to stay.
We want every corner to have its own personality while remaining comfortable and welcoming. Our goal is to strike a balance between sophistication and natural ease, so you can enjoy Nota Blu at different times of the day.
Cocktails and Atmosphere in the Salamanca District
The experience does not end with the food. Our signature cocktail menu completes the offering with fresh, elegant creations designed to accompany both your meal and the later hours of the evening.
We approach every cocktail with the same care we devote to our dishes. We seek balanced combinations, high-quality ingredients and refined presentation. We also offer wines, champagnes and other carefully selected drinks to suit different tastes and occasions.
The atmosphere evolves as the day unfolds. A relaxed lunch can turn into a long afternoon at the table, while dinner can continue with cocktails and music. We want everyone to find their own way to experience Nota Blu Madrid.
Corporate Dinners and Exclusive Events
Our venue is equipped to host exclusive corporate dinners, private celebrations and business gatherings. We offer different settings that allow us to tailor the experience to the size and needs of each group.
Our team can help you design a personalised proposal covering the menu, drinks, room layout and other special details. Whether it is an intimate gathering or a larger celebration, we take care of every element so the event retains Nota Blu’s identity.
To begin planning, we only need to know the date, the approximate number of guests and the type of gathering. From there, we will prepare a proposal tailored to the occasion.
A New Chapter for Casanis Group
Nota Blu Madrid represents a new chapter for Casanis Group, a project born in Marbella that brings together gastronomy, design, entertainment and hospitality.
With our arrival in Madrid, we bring that essence to the heart of the capital, adapting it to the energy and personality of the Salamanca district. We preserve our identity while interpreting it in a different way to connect with the city and the people who live it.
We invite you to discover Nota Blu Madrid, share our table and enjoy an experience in which every detail matters. We will make sure you want to stay a little longer.
