The Gira Meat Club annual meeting - 50th anniversary!

Rupert Claxton Brown and the Gira Meat Club (GMC) team look forward to welcoming you to the 50th two-day event filled with engaging presentations and discussions on current challenges and opportunities facing the international meat industry.

The GMC annual meeting takes place on December 3rd and 4th. The GMC team and industry experts will provide a unique perspective on global meat markets; offering insights into short-term forecasts and addressing key issues that affect the market. Gira Meat Club clients include many of the most important meat associations and corporations worldwide.

Follow GIRA – A Girag & Associates Company to stay informed about the GMC annual meeting and other trending topics in the food industry. For comprehensive information on what the GMC can offer and how it can support your business growth, visit our Gira Meat Club page. For more specific questions, please contact Rupert Claxton, Francois Cadudal or Richard Brown.