50 Best spotlights venues from more destinations than ever before, with the addition of new restaurants, bars, hotels and vineyards to the 50 Best Discovery platform.
16 July 2026 – Mont Bar joins 50 Best Discovery, an in-depth collection of city guides showcasing exceptional restaurants, bars, hotels and vineyards around the world. Following the addition of more than 650 new venues to the platform in July 2026, more than 75 cities and towns are represented on 50 Best Discovery for the first time, further spotlighting dining, drinking and travel destinations around the world.
The new additions feature more than 210 restaurants, 110 bars and 130 hotels, as well as the integration of more than 190 vineyards as a new category. With this update, 50 Best Discovery now features more than 3,500 hospitality establishments across more than 800 cities and towns worldwide. Each venue, including Mont Bar, is selected after receiving a certain number of votes from the expert voting Academies that create 50 Best’s leading global and regional lists.
Located in the heart of Barcelona, Mont Bar reimagines the neighbourhood bar as a place where exceptional produce, refined technique and outstanding hospitality come together without sacrificing warmth or approachability. Under the culinary direction of Fran Agudo, the restaurant has developed a distinctive gastronomic identity, recognised for its creativity, precision and an ever-evolving menu shaped by the rhythm of the seasons.
«Being part of 50 Best Discovery is a meaningful recognition for our entire team. It reflects the support of an international community of hospitality experts and encourages us to continue pursuing excellence while remaining true to our identity and our way of understanding hospitality,» says Ivan Castro
A highly curated digital guide, 50 Best Discovery is the ultimate reference tool for discerning travellers, diners and cocktail lovers. A combination of more than 3,000 Academy members — experts in their local restaurant, bar, hotel and vineyard scenes — vote for the venues that are ultimately featured on the platform. This means those following 50 Best Discovery are being guided by the world’s foremost travel and hospitality connoisseurs. 50 Best Discovery operates as an extension of the annual 50 Best rankings of restaurants, bars, hotels and vineyards, though it is not itself a ranking. 50 Best is ultimately responsible for the curation of the database. Restaurants, bars, hotels and vineyards cannot apply to be part of 50 Best Discovery.
For more information on 50 Best Discovery, please visit:
www.theworlds50best.com/discovery
Read more about the selection criteria:
www.theworlds50best.com/discovery/about.html
About Mont Bar
Located in Barcelona’s Eixample district, Mont Bar is one of Spain’s leading gastronomic destinations, offering a contemporary cuisine that combines outstanding seasonal produce, technical precision and creativity. Under the culinary direction of Fran Agudo, the restaurant has become internationally recognised for its constantly evolving tasting menus, extensive wine programme and a dining experience that combines the sophistication of fine dining with the warmth and energy of a neighbourhood bar.
About Fran Agudo
Fran Agudo is the Executive Chef of Mont Bar, one of Barcelona’s most acclaimed gastronomic destinations. Since joining the restaurant in 2020, he has played a pivotal role in shaping its culinary identity, combining technical precision, creativity and an uncompromising commitment to exceptional seasonal produce.
Before leading the kitchen at Mont Bar, Agudo spent more than a decade at the legendary elBulli and later became Head Chef at Tickets, where he worked alongside Albert Adrià. His cuisine reflects this background while expressing a distinctive voice of its own, balancing innovation with restraint and placing flavour at the centre of every dish.
Under his leadership, Mont Bar has earned international recognition, including two MICHELIN Stars, establishing itself as one of Spain’s most exciting contemporary restaurants.
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Erica Schecter, Director of PR, 50 Best
50BestPR@wrbm.com
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About 50 Best Discovery
50 Best Discovery is an in-depth collection of city guides, housing more than 3,500 venues across more than 800 cities and towns around the world. Designed to showcase both internationally renowned establishments and lesser-known destinations, the platform features restaurants, bars, hotels and vineyards selected by the expert voting Academies behind the World’s 50 Best rankings. Through travel guides, editorial features and video content, 50 Best Discovery celebrates the diversity of the global hospitality industry and highlights everything from emerging talent and local favourites to world-class fine dining and sophisticated drinking destinations. It operates as an extension of the annual 50 Best rankings, though it is not itself a ranking.
About William Reed
50 Best Discovery is owned and organised by William Reed, which also publishes The World’s 50 Best Restaurants, Latin America’s 50 Best Restaurants, Asia’s 50 Best Restaurants, Middle East & North Africa’s 50 Best Restaurants, North America’s 50 Best Restaurants, The World’s 50 Best Bars, Asia’s 50 Best Bars, North America’s 50 Best Bars, Europe’s 50 Best Bars, The World’s 50 Best Hotels and The World’s 50 Best Vineyards. William Reed is entirely responsible for the organisation of the awards, the voting system and the lists.